Ethical traceability and communicating food
Traceability a" the ability to track a product from farm to plate a" is now widely used in the food sector for a range of purposes: it allows companies to improve efficiency, facilitates product recall, and helps producers flag the specific characteristics of their goods. But traceability...
| Other Authors: | Coff, Christian., SpringerLink (Online service) |
|---|---|
| Format: | eBook |
| Language: | English |
| Published: |
Berlin :
Springer,
2008.
Berlin : 2008. |
| Physical Description: |
1 online resource (xxvi, 318 pages) : illustrations. |
| Series: |
International library of environmental, agricultural, and food ethics ;
v. 15. |
| Subjects: |
Table of Contents:
- Regulation, Governance and Narrative Strategies of Food Traceability
- Ethical Traceability and Informed Food Choice
- The European Union and the Regulation of Food Traceability: From Risk Management to Informed Choice?
- Governing and Governance in the Agri-Food Sector and Traceability
- Narrative Strategies in Food Advertising
- Ethical Traceability in Three Food Supply Chains: Case Studies of Danish Bacon, UK Wheat-Bread and Greek Olive Oil
- Ethical Traceability in the Bacon Supply Chain
- Ethical Traceability in the UK Wheat-Flour-Bread Chain
- Traceability and Ethical Traceability in the Greek Olive Oil Chain
- Ethical Traceability and its Philosophical Implications for Civil Society, Market, State and Democracy
- Challenges of Ethical Traceability to the Public-Private Divide
- Traceability of Animal Welfare: Market or State, Good or Right?
- Consumer Rights to Food Ethical Traceability
- Ethical Traceability and Ethical Room for Manoeuvre
- Interpreting Traceability: Improving the Democratic Quality of Traceability
- Conclusions and Outlook
- Communicating Ethical Traceability
- Conclusions and Policy Options.