Ethical traceability and communicating food
Traceability a" the ability to track a product from farm to plate a" is now widely used in the food sector for a range of purposes: it allows companies to improve efficiency, facilitates product recall, and helps producers flag the specific characteristics of their goods. But traceability...
| Other Authors: | Coff, Christian., SpringerLink (Online service) |
|---|---|
| Format: | eBook |
| Language: | English |
| Published: |
Berlin :
Springer,
2008.
Berlin : 2008. |
| Physical Description: |
1 online resource (xxvi, 318 pages) : illustrations. |
| Series: |
International library of environmental, agricultural, and food ethics ;
v. 15. |
| Subjects: |
CMU Electronic Access
Electronic Resource Click Here| Location | Call Number: | Status |
|---|---|---|
| CMU Electronic Access | Available |