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Institution
Collection
Format
Subject
Nutrition
7
Family day care Food service
5
Day care centers Food service
3
Adult care facilities Food service
3
Diet therapy
3
Nutrition Evaluation
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3
Older people Nutrition
3
Shelters for the homeless Food service
2
After-school programs Food service
2
Aging
2
Chemistry
2
Diet
2
Diet in disease
2
Drug-nutrient interactions
2
Eating disorders
2
Enriched foods
2
Food
2
Nutrition disorders in old age
2
Obesity
2
Older people
2
Older people Diseases Diet therapy
2
Older people Diseases Nutritional aspects
1
Agriculture
1
Biochemistry
1
Bioorganic chemistry
1
CRC
1
Cancer Nutritional aspects
1
Cardiovascular system Diseases Nutritional aspects
1
Cooking
1
Counselor and client
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Author
13
SpringerLink (Online service)
9
Child and Adult Care Food Program (Colo.)
3
Preedy, Victor R.
2
Anderson, Jennifer E. L.
2
Colorado State University. Cooperative Extension Service
2
Kendall, Patricia A. 1947-
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2
Patel, Vinood B.
2
Patel, Vinood B.,
2
Preedy, Victor R.,
2
Srirajaskanthan, Rajaventhan
1
American Society for Metabolic and Bariatric Surgery
1
Armenti, Vincent T.
1
Bales, Connie W.
1
Bales, Connie W.,
1
Bender, David A.,
1
Blackstone, Robin P.,
1
Boullata, Joseph I.
1
Cheung, Peter C. K.,
1
Consumer and Food Economics Institute (U.S.)
1
Curtis, A.
1
Escott-Stump, Sylvia,
1
Garrison, Robert H.
1
Henry, C. J. K.
1
Jansen, Richard G.
1
Locher, Julie L.,
1
Mehta, Bhavbhuti M.,
1
Meiselman, Herbert L.
1
Morton, John M.
1
National Institute on Aging,
1
Nguyen, N. 1965-
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