Enzymes novel biological approaches for the food industry /
| Other Authors: | Kermasha, Selim,, Eskin, N. A. M., Aziz, Sarya,, ScienceDirect (Online service) |
|---|---|
| Format: | Electronic |
| Language: | English |
| Published: |
Amsterdam :
Academic Press,
2021.
|
| Physical Description: |
1 online resource. |
| Subjects: |
CMU Electronic Access
Electronic Resource Click Here| Location | Call Number: | Status |
|---|---|---|
| CMU Electronic Access | Available |