Jerusalem food bold flavors from the Middle East and beyond /

For centuries, Jerusalem has been a melting pot for a dizzying number of cultures and its cuisine reflects that diversity. This book celebrates the city's multicultural roots in a mix of popular Middle Eastern dishes, along with recipes from outside the Middle East.

Uniform Title: Shakshuka. English
Main Author: Kersh, Nidal,
Format: Book
Language: English
Swedish
Published: New York : Sterling Epicure, [2019]
Physical Description: 181 pages : color illustrations ; 25 cm.
Subjects:

CMU New Books 1st Floor

LocationCall Number: Status
CMU New Books 1st Floor TX725.M628 K46 2019 Available
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