The Turkish cookbook the culinary traditions & recipes from Turkey /
The definitive cookbook of hearty, healthy Turkish cuisine, from the leading authority on Turkey's unique food traditions, Musa Dagdeviren, as featured in the Netflix docuseries Chef's Table. Vibrant, bold, and aromatic, Turkish food - from grilled meats, salads, and gloriously sweet pastr...
| Main Author: | Dağdeviren, Musa, 1960- |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
London ; New York, NY :
Phaidon Press,
2019.
|
| Physical Description: |
511 pages : colour illustrations ; 28 cm. |
| Subjects: |
CMU New Books 1st Floor
| Location | Call Number: | Status |
|---|---|---|
| CMU New Books 1st Floor | TX725.T8 D34 2019 |
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