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Subject: Diacetyl Threshold limit values
Institution
Collection
Format
Subject
Diacetyl Threshold limit values
4
Industrial hygiene
4
Respiratory infections
3
Flavoring essences
2
Coffee Processing
2
Coffee industry Employees Health and hygiene
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2
Food additives Threshold limit values
2
Food industry and trade Employees Health and hygiene Standards
2
Food processing plants Equipment and supplies Standards
2
Ventilation
1
Breathing apparatus
1
Cream cheese
1
Dairy plants Heating and ventilation
1
Dairy products industry Employees Health and hygiene
1
Flavoring essences industry Employees Health and hygiene
1
Flavoring essences industry Safety measures
1
Food industry and trade Safety measures
1
Lungs Diseases Prevention
1
Spirometry
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Author
7
National Institute for Occupational Safety and Health,
3
Health Hazard Evaluation Program (U.S.),
2
Blackley, Brie H.,
2
McKernan, Lauralynn Taylor,
1
Bailey, Rachel L.,
1
Cox-Ganser, Jean,
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1
International Brotherhood of Teamsters,
1
Kreiss, Kathleen,
1
Nett, Randall J.,
1
Piacitelli, Chris A.,
1
Piacitelli, Chris,
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