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Institution
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Subject
Nutrition surveys
15
Diet
2
Fatty acids
2
Poor
1
Carbohydrates in human nutrition
1
Evaluation
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1
Food consumption
1
Food relief Evaluation
1
Food stamps
1
Food stamps Evaluation
1
Hispanic Americans
1
Proteins in human nutrition
1
Saturated fatty acids in human nutrition
1
Welfare recipients Nutrition
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Author
17
Beltsville Human Nutrition Research Center. Food Surveys Research Group
17
United States. Agricultural Research Service
2
Cleveland, Linda Eddy
1
Ahuja, Jaspreet K. Chug
1
Borrud, Lori G.
1
Exler, Jacob
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1
Goldman, Joseph D.
1
McNamara, Paul E.
1
National Center for Health Statistics (U.S.)
1
Ranney, Christine K.
1
Raper, Nancy
1
United States. Department of Agriculture. Economic Research Service
1
Wang, Chia-Yih
1
Wilde, Parke
1
Wilson, John W.
1
Wright, Jacqueline D.
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