Results from USDA's 1994 Continuing Survey of Food Intakes by Individuals and 1994 Diet and Health Knowledge Survey

Main Author: Cleveland, Linda Eddy.
Other Authors: Goldman, Joseph D., Borrud, Lori G., United States. Agricultural Research Service., Beltsville Human Nutrition Research Center. Food Surveys Research Group.
Format: Electronic
Language: English
Published: Riverdale, Md. : Food Surveys Research Group, Beltsville Human Nutrition Research Center, Agricultural Research Service, U.S. Department of Agriculture, [1996]
Subjects:

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