Description: Insects, High-Tech and Junk Food

How do science and digital cooking change our Food?

Other Authors:	Infobase,, ORF (Firm)
Format:	Video
Language:	English
Published:	[Place of publication not identified] : ORF, [2015] Distributed by Infobase,
Physical Description:	1 online resource (1 video file (23 min., 13 sec)) : sound, color.
Subjects:	Biotechnology. Chemistry, Technical. Food. Food handling. Home economics. Technology.

Summary:	How do science and digital cooking change our Food?
Item Description:	Originally released by ORF, 2015. Streaming video file encoded with permission for digital streaming by Infobase on July 10, 2018. Technology and Dirt in Cuisine (6:53); Cooking Soil (2:22); Modern Food (5:21); Digital Steam Cooking (1:57); Insect Cuisine (4:57); Credits: Insects, High-Tech and Junk Food (1:26); Access requires authentication through Films on Demand. How do science and digital cooking change our Food? 9 - 12, Academic/AP. Streaming video file. System requirements: FOD playback platform. Closed-captioned.
Physical Description:	1 online resource (1 video file (23 min., 13 sec)) : sound, color.
Format:	Streaming video file. System requirements: FOD playback platform.
Audience:	9 - 12, Academic/AP.
Access:	Access requires authentication through Films on Demand.