Attached to Touch
This film is a demonstration of how important texture and touch is in the kitchen, with an analysis of how the brain processes feeling. Tom Colicchio's first three stars from The New York Times were awarded as executive chef of Mondrian. Since then, he has been similarly acknowledged for Gramer...
| Other Authors: | Infobase,, Cinetic Rights Management LLC. (Firm) |
|---|---|
| Format: | Video |
| Language: | English |
| Published: |
[Place of publication not identified] :
Cinetic Rights Management LLC.,
[2015]
Distributed by Infobase, |
| Physical Description: |
1 online resource (1 video file (54 min., 56 sec)) : sound, color. |
| Series: |
Brainwave: Attachment Trap.
|
| Subjects: |
CMU Electronic Access
Electronic Resource Click Here| Location | Call Number: | Status |
|---|---|---|
| CMU Electronic Access | Available |