Understanding nutrition

Presents the core information of an introductory nutrition course. Explores why we eat the foods we do and contains a brief overview of the nutrients, the science of nutrition, recommended nutrient intakes, assessment, and relationships between diet and health; describes the diet-planning principles...

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Main Author: Whitney, Eleanor Noss.
Other Authors: Rolfes, Sharon Rady.
Format: Book
Language: English
Published: St. Paul, MN : West Pub., ©1996.
St. Paul, MN : [1996]
Physical Description: xx, 756 pages, 282 unnumbered pages : illustrations (some color) ; 27 cm.
Edition: 7th ed.
Subjects:

CMU Main Books 3rd Floor

LocationCall Number: Status
CMU Main Books 3rd Floor QP141 .W46 1996 Available
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