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Institution
Collection
Format
Subject
15
Cooking
6
Baking
5
Vegan cooking
4
Cooking, American
4
Cooking, Chinese
4
Cooking, Mexican
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4
Quick and easy cooking
3
African American cooking
3
Cake
3
Cooking Technique
3
Cooking, Italian
3
Jewish cooking
2
Bread
2
Cookies
2
Cooking (Natural foods)
2
Cooking, American Southern style
2
Cooking, Indic
2
Cooking, Middle Eastern
2
Desserts
2
Food
2
Gluten-free diet
2
International cooking
2
Kosher food
2
One-dish meals
2
Pastry
2
Reducing diets
2
Travel
2
Vegetarian cooking
2
Wok cooking
1
African diaspora
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Author
2
America's Test Kitchen (Firm),
2
Goalen, Kaitlyn,
2
Sussman, Adeena,
2
Williams, Clay (Photographer),
1
Aber, Duke,
1
Alapati, Sam R.
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1
Alessi, Stephan,
1
Allen, Lauren,
1
Armendariz, Matt,
1
Assil, Reem,
1
Baiocchi, Talia,
1
Baltz, Horatio,
1
Bastianich, Lidia,
1
Batmanglij, Najmieh, 1947-
1
Bhatt, Vishwesh,
1
Brenner, M. P.
1
Carpio, Cece,
1
Castrejón, Edgar,
1
Chang, David, 1977-
1
Chang, Joanne,
1
Chattman, Lauren,
1
Che, Hannah,
1
Cho, Kristina,
1
Choung, Susan,
1
Chow, Stanley,
1
Christensen, Ashley,
1
Conerly, Brittany,
1
Edwards, Laura (Photographer),
1
Fahr, Yasmin,
1
Franzen, Nicole,
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