Every nation has its dish black bodies and black food in twentieth-century America /
Jennifer Jensen Wallach's nuanced history of black foodways across the twentieth century challenges traditional narratives of "soul food" as a singular style of historical African American cuisine. Wallach investigates the experiences and diverse convictions of several generations of...
| Main Author: | Wallach, Jennifer Jensen, 1974- |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Chapel Hill :
The University of North Carolina Press,
[2019]
|
| Physical Description: |
xiii, 248 pages : illustrations ; 25 cm. |
| Subjects: |
CMU New Books 1st Floor
| Location | Call Number: | Status |
|---|---|---|
| CMU New Books 1st Floor | GT2853.U6 W35 2019 |
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