Barley and malt biology, biochemistry, technology.
| Main Author: | Cook, A. H. |
|---|---|
| Other Authors: | ScienceDirect (Online service) |
| Format: | eBook |
| Language: | English |
| Published: |
New York :
Academic Press,
1962.
|
| Physical Description: |
1 online resource (740 pages) : illustrations. |
| Subjects: |
CMU Electronic Access
Electronic Resource Click Here| Location | Call Number: | Status |
|---|---|---|
| CMU Electronic Access | Available |