Food safety audits, plant characteristics, and food safety technology use in meat and poultry plants

Other Authors: Ollinger, Michael., United States. Department of Agriculture. Economic Research Service.
Format: Electronic
Language: English
Published: [Washington, D.C.] : U.S. Dept. of Agriculture, Economic Research Service, [2011]
Physical Description: 1 online resource (44 unnumbered pages) : illustrations.
Series: Economic information bulletin ; no. 82.
Subjects:
Online Access: https://purl.fdlp.gov/GPO/gpo15327
https://purl.fdlp.gov/GPO/gpo15327

CMU Gov Pub Electronic

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CMU Gov Pub Electronic A 93.73/2:82 Available