How I learned to cook culinary educations from the world's greatest chefs /

Other Authors: Witherspoon, Kimberly., Meehan, Peter, 1977-
Format: Book
Language: English
Published: New York : Bloomsbury USA, 2006.
Physical Description: viii, 306 pages ; 21 cm.
Subjects:

CMU Main Books 3rd Floor

LocationCall Number: Status
CMU Main Books 3rd Floor TX649.A1 H39 2007 Available
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