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Institution
Collection
Format
Subject
19
School children Food
14
Children Nutrition
12
Nutrition policy
9
Children Health and hygiene
9
Preschool children Nutrition
6
Food relief
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6
Nutrition Requirements
6
Nutrition Study and teaching (Elementary)
4
Children Nutrition Study and teaching (Elementary)
3
Food relief States Data processing
3
Food relief States Management
3
Mothers Nutrition
3
School children Nutrition
2
Breastfeeding
2
COVID-19 (Disease)
2
Cooking
2
Cooking (Oils and fats)
2
Demographic surveys
2
Evaluation
2
Exercise
2
Food habits
2
Food stamps
2
Grocery shopping
2
Infants Nutrition
2
Information storage and retrieval systems Emergency management
2
Information technology
2
Lactation Nutritional aspects
2
Low-fat diet
2
Nutrition
2
Poor Nutrition
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Author
United States. Food and Nutrition Service,
19
Team Nutrition (Program : U.S.)
3
Insight Policy Research, Inc
3
Mathematica Policy Research, Inc
2
Abt Associates
2
Adams, Jan Barrett
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2
Lunsford, Annie,
2
Mathematica, Inc
2
Team Nutrition (Program : U.S.),
2
United States. Food and Nutrition Service. Office of Research and Analysis,
2
Westat, Inc
2
Zimmerman, Thea Palmer,
1
100 Black Men of America, Inc.,
1
2M Research (Firm)
1
Baker, Susan,
1
Beckerman-Hsu, Jake,
1
Blitstein, Jonathan,
1
Centers for Disease Control and Prevention (U.S.),
1
Cole, Nancy,
1
Colman, Silvie,
1
Colorado State University,
1
Dixit-Joshi, Sujata,
1
Estes, Brian,
1
Fox, Mary Kay
1
Gearan, Elizabeth
1
Geller, Daniel M.,
1
Giesen, Lindsay,
1
ICF Macro (Firm)
1
Insight Policy Research, Inc.,
1
Joyce, Kristen,
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