Food security and safety African perspectives / Volume 2
Sustainable food production is a global challenge with respect to climate change and an ever-increasing world population. Conventional crop production using agrochemicals presents human health and environmental challenges. Rising concerns about environmental sustainability have increased attention t...
| Other Authors: | Babalola, Olubukola Oluranti., Ayangbenro, Ayansina Segun., Ojuederie, Omena Bernard., SpringerLink (Online service) |
|---|---|
| Format: | Electronic |
| Language: | English |
| Published: |
Cham :
Springer,
[2023].
Cham : [2023] |
| Physical Description: |
1 online resource (499 pages) |
| Subjects: |
CMU Electronic Access
Electronic Resource Click Here| Location | Call Number: | Status |
|---|---|---|
| CMU Electronic Access | Available |