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03029nam a2200577 i 4500 |
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1310409941 |
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OCoLC |
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20220412100949.0 |
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|a Y 4.ED 8/1:117-13
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|a United States.
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|b Committee on Education and Labor.
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|e author.
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|a Examining the policies and priorities of the U.S. Department of Agriculture's Food and Nutrition Service :
|b hearing before the Subcommittee on Civil Rights and Human Services of the Committee on Education and Labor, U.S. House of Representatives, One Hundred Seventeenth Congress, first session, hearing held in Washington, D.C., May 12, 2021.
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|a Examining the policies and priorities of the United States Department of Agriculture's Food and Nutrition Service.
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|a Washington :
|b U.S. Government Publishing Office,
|c 2022.
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|a 1 online resource (iii, 57 pages) :
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|a Includes bibliographical references.
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|a Date of hearing: 2021-05-12.
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|a Description based on online resource; title from PDF title page (govinfo, viewed Apr. 12, 2022).
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|a United States.
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|a United States.
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|a Nutrition policy
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|a United States. Congress. House. Committee on Education and Labor.
|b Subcommittee on Civil Rights and Human Services.
|t Examining the policies and priorities of the U.S. Department of Agriculture's Food and Nutrition Service
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