Bake
"Classic French baking with a twist from one of America's rising star chefs. Drawing on Rory Macdonald's Michelin-starred experience, Bake takes the reader from early morning croissants to late night desserts. Macdonald reveals the secrets behind his renowned cakes and baked treats, w...
| Main Author: | Macdonald, Rory, |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
New York, NY :
Rizzoli International Publications, Inc.,
2019.
|
| Physical Description: |
255 pages : color illustrations ; 27 cm. |
| Subjects: |
CMU Main Books 3rd Floor
| Location | Call Number: | Status |
|---|---|---|
| CMU Main Books 3rd Floor | TX763 .M215 2019 |
Available
Request Chapter Scan |