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Principles of sugar technology

Principles of Sugar Technology focuses on the principles, methodologies, and processes involved in sugar technology, including properties of sugar and agents involved in its manufacture. The selection first offers information on the chemical and physical properties of sucrose, as well as decompositi...

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Bibliographic Details
Main Author: Honig, Pieter
Corporate Author: ScienceDirect (Online service)
Format: eBook
Language:English
Published: Amsterdam : Elsevier Pub. Co., 1953.
Physical Description:
1 online resource (xxii, 767 pages) : illustrations.
Subjects:
Online Access:Elsevier - Click here for access
Holdings details from CMU Electronic Access C502
Copy 1 CMU Electronic Access Online

Internet

Elsevier - Click here for access