The emergence of national food the dynamics of food and nationalism /
"What do deep fried mars bars, cod, and Bulgarian yoghurt have in common? Each have become symbolic foods with specific connotations, located to a very specific place and country. This book explores the role of food in society as a means of interrogating the concept of the nation-state and its...
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| Other Authors: |
Ichijo, Atsuko, 1967-, Johannes, Venetia,, Ranta, Ronald,, ProQuest (Firm) |
| Format: |
eBook
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| Language: |
English
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| Published: |
London :
Bloomsbury Academic,
2019.
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| Physical Description: |
1 online resource (x, 207 pages) : illustrations (black and white).
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| Series: |
Ebook Central (EBC)
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| Subjects: |
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