Molecular breeding and nutritional aspects of buckwheat
Molecular Breeding and Nutritional Aspects of Buckwheat describes the general characterization and genetic diversity of buckwheat (family Polygonaceae, genus Fagopyrum) around the globe (especially in Russia, China, India, and Eastern Europe), the arid and cool regions where it is most frequently co...
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| Other Authors: |
Zhou, Meiliang,, Kreft, Ivan, 1906-1985,, Woo, Sun-Hee,, Chrungoo, Nikhil,, Wieslander, Gunilla,, ScienceDirect (Online service) |
| Format: |
eBook
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| Language: |
English
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| Published: |
Amsterdam :
Elsevier,
[2016]
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| Physical Description: |
1 online resource.
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| Subjects: |
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