Bioethanol production from food crops sustainable sources, interventions, and challenges /
| Other Authors: | Ramesh, C. Ray,, Ramachann, S.,, ScienceDirect (Online service) |
|---|---|
| Format: | eBook |
| Language: | English |
| Published: |
London :
Elsevier Ltd. : Academic Press,
2018.
|
| Physical Description: |
1 online resource. |
| Subjects: |
Table of Contents:
- Cover; Title page; Copyright page; Contents; Contributors; Preface; Section I
- General perspectives of bioethanol production technologies; Chapter 1
- Bioethanol From Biorenewable Feedstocks: Technology, Economics, and Challenges; Abbreviations; 1.1
- Introduction; 1.2
- Global scenario of bioethanol production; 1.3
- Renewable feedstocks according to their generations; 1.3.1
- First-Generation Feedstock; 1.3.1.1
- Sugar-Containing Feedstock; 1.3.1.2
- Starch-Containing Feedstock; 1.3.2
- Second-Generation Feedstock; 1.3.2.1
- Woody Biomass; 1.3.2.2
- Nonwoody Biomass; 1.3.2.3
- Corn Stover.
- 1.3.2.4
- Cassava Bagasse1.3.2.5
- Cereal Straws; 1.3.2.6
- Sugarcane Baggase (SCB); 1.3.2.7
- Sweet Potato Residues (SPRs); 1.3.2.8
- Oil-Palm Biomass; 1.3.2.9
- Native Plants; 1.3.2.10
- Natural Nonwoody Plant Fibers; 1.3.2.10.1
- Bast fiber; 1.3.3
- Third-Generation Feedstock; 1.4
- Biorefinery approach; 1.4.1
- Consolidated Bioprocessing (CBP) Technology for Biorefinery; 1.5
- Biotechnology of℗¡bioethanol crops; 1.6
- Food versus fuel debate; 1.7
- Economic impacts of bioethanol; 1.8
- Policy issues.
- 1.9
- Bioethanol production technologies: environmental impacts and life cycle assessment (LCA)1.10
- Conclusion and future perspectives; Acknowledgments; References; Further Readings; Section II
- Bioethanol from food crops; Chapter 2
- Disassembling the Glycomic Code of Sugarcane Cell Walls to Improve Second-Generation Bioethanol Production; 2.1
- Introduction; 2.2
- Sugarcane as a source of bioethanol; 2.3
- Sugarcane cell walls; 2.4
- Pretreatments and hydrolysis and their impact on covalent linkages; 2.4.1
- Chemical Pretreatments; 2.4.2
- Biological Pretreatments.
- 2.5
- Effect of pretreatments on the noncovalent linkages of the wall2.6
- Conclusions and future perspectives; Acknowledgments; References; Chapter 3
- Bioethanol Production From Corn and Wheat: Food, Fuel, and Future; 3.1
- Introduction; 3.2
- Corn and wheat-based ethanol production: global scenario; 3.2.1
- Advantages of Using Corn as Feedstock: One Source, Many Products; 3.2.2
- Global Wheat Production and Usage; 3.3
- USA-The global leader in fuel ethanol production prefers corn; 3.4
- Technological aspects of ethanol production from corn.
- 3.4.1
- Corn Processing for Ethanol Production: From Farm to Fermentation3.4.2
- Corn Grain Milling, Liquefaction and Saccharification, and Animal Feed Generation; 3.4.3
- Microorganisms Used in Fermentation Processes for Corn-Based Ethanol Production; 3.4.4
- Animal Feeds, an Economically Beneficial By-Product of Corn-Based Ethanol Production; 3.5
- Technological aspects of ethanol production from wheat; 3.5.1
- Grain Processing and Ethanol Production: Recent Advances; 3.6
- Socioeconomical advantages and food versus fuel debate; 3.6.1
- Food Versus Fuel Debate: Food Price and Security.
- 3.7
- Conclusion and future perspectives.