Current developments in biotechnology and bioengineering current advances in solid-state fermentation /
Current Developments in Biotechnology and Bioengineering: Current Advances in Solid-State Fermentation provides knowledge and information on solid-state fermentation involving the basics of microbiology, biochemistry, molecular biology, genetics and principles of genetic engineering, metabolic engin...
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| Other Authors: |
Pandey, Ashok,, Larroche, Christian,, Soccol, Carlos Ricardo,, ScienceDirect (Online service) |
| Format: |
eBook
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| Language: |
English
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| Published: |
Amsterdam :
Elsevier,
2017.
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| Physical Description: |
1 online resource.
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| Subjects: |
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