Continuous in-plant hot-gas blanching of vegetables
| Main Author: | Ralls, Jack W. |
|---|---|
| Other Authors: | Mercer, Walter A., United States. Environmental Protection Agency. Office of Research and Development., National Environmental Research Center (Corvallis, Or.) |
| Format: | Book |
| Language: | English |
| Published: |
Corvallis, Or. :
National Environmental Research Center, Office of Research and Development, U.S. Environmental Protection Agency; for sale by the Supt. of Docs., U.S. Govt. Print. Off.,
1974.
|
| Physical Description: |
vii, 105 pages : illustrations ; 27 cm. |
| Series: |
Research reporting series. Environmental protection technology ;
EPA-660/2-74-091. |
| Subjects: | |
| Online Access: |
http://nepis.epa.gov/Exe/ZyPURL.cgi?Dockey=200136IK.txt |
http://nepis.epa.gov/Exe/ZyPURL.cgi?Dockey=200136IK.txt
CMU Storage Gov Pub
| Location | Call Number: | Status |
|---|---|---|
| CMU Storage Gov Pub | Ep 1.23/2:660/2-74-091 | Available |