Food safety innovation in the United States evidence from the meat industry /

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Bibliographic Details
Main Author: Golan, Elise H. (Author)
Format: Government Document eBook
Language:English
Published: [Washington, D.C.] : United States Department of Agriculture, Economic Research Service, 2004.
Series:Agricultural economic report ; no. 831.
Physical Description:
1 online resource (1 unnumbered page, vi, 49 pages) : color illustrations.
Subjects:
Meat industry and trade -- United States -- Safety measures.
Meat -- Contamination -- Prevention -- Economic aspects -- United States.
Meat industry and trade -- Technological innovations -- United States.
Industrial policy -- United States.
Online Access:https://purl.fdlp.gov/GPO/gpo83963
Holdings details from CMU Gov Pub Electronic C502
Copy 1 CMU Gov Pub Electronic A 1.107:834 Online

Internet

https://purl.fdlp.gov/GPO/gpo83963

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