Food structures, digestion and health

"This selection of key presentations from the Food Structures, Digestion and Health conference is devoted to the unique and challenging interface between food science and nutrition, and brings together scientists across several disciplines to address cutting-edge research issues. Topics include...

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Other Authors: Boland, Mike, 1950-, Golding, Matt,, Singh, Harjinder, 1957-, ScienceDirect (Online service), Food Structures, Digestion and Health (Conference)
Format: eBook
Language: English
Published: London [England] : Academic Press is an imprint of Elsevier, [2014]
Physical Description: 1 online resource (xvii, 520 pages) : illustrations (some color)
Subjects:

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