Rice quality a guide to rice properties and analysis /
Rice is a unique and highly significant crop, thought to help feed nearly half the planet on a daily basis. An understanding of its properties and their significance is essential for the provision of high quality products. This is all the more true today as international trade in rice trade has been...
| Main Author: | Bhattacharya, K. R. |
|---|---|
| Other Authors: | ScienceDirect (Online service) |
| Format: | eBook |
| Language: | English |
| Published: |
Cambridge ; Philadelphia :
Woodhead Publ.,
2011.
|
| Physical Description: |
1 online resource (xxv, 578 pages) : illustrations, maps. |
| Series: |
Woodhead Publishing in food science, technology, and nutrition ;
no. 219. |
| Subjects: |
CMU Electronic Access
Electronic Resource Click Here| Location | Call Number: | Status |
|---|---|---|
| CMU Electronic Access | Available |