Investigating food additives
Without preservatives, bread would get moldy in a day or two, salad oil would turn rancid, and other foods would quickly spoil on grocery store shelves. However, as the use of preservatives and color- and flavor-enhancing additives has increased, consumers have grown concerned about the safety and l...
| Other Authors: | Films for the Humanities & Sciences (Firm), Infobase., Meridian Education Corporation. |
|---|---|
| Format: | Video |
| Language: | English |
| Published: |
New York, N.Y. :
Infobase,
[2005], c1997.
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| Physical Description: |
1 streaming video file (23 min.) : sd., col., digital file + instructional materials (online) |
| Subjects: |
CMU Electronic Access
Electronic Resource Click Here| Location | Call Number: | Status |
|---|---|---|
| CMU Electronic Access | Available |