Nutrition in sport
As sports have become more competitive over recent years researchers and trainers have been searching for new and innovative ways of improving performance. Ironically, an area as mundane as what an athlete eats can have profound effects on fitness, health and ultimately, performance in competition....
| Other Authors: | Maughan, Ron J., 1951-, IOC Medical Commission., International Federation of Sports Medicine. |
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| Format: | eBook |
| Language: | English |
| Published: |
Oxford ; Malden, Mass. :
Blackwell Science,
2000.
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| Physical Description: |
1 online resource (xvi, 680 pages) : illustrations. |
| Series: |
Encyclopaedia of sports medicine ;
v. 7. |
| Subjects: |
CMU Electronic Access
Electronic Resource Click Here| Location | Call Number: | Status |
|---|---|---|
| CMU Electronic Access | Available |