Canning fruits
| Main Author: | Kendall, Patricia A. 1947- |
|---|---|
| Other Authors: | Colorado State University. Cooperative Extension Service. |
| Format: | Electronic |
| Language: | English |
| Published: |
[Fort Collins, Colo.] :
Colorado State University Cooperative Extension,
2005.
|
| Physical Description: |
1 PDF (4 pages : illustrations ; 105 KB). Also available in print form. |
| Series: |
Food and nutrition series. Preparation ;
no. 9.347. |
| Subjects: | |
| Online Access: |
Access online |