Restaurant 2000 dining design III /
| Main Author: | Casamassima, Christy. |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Glen Cove, NY : New York :
PBC International ; Distributor to the book trade in the United States and Canada Rizzoli, International,
[1998]
|
| Physical Description: |
170 pages : color illustrations ; 29 cm. |
| Subjects: |
CMU Main Books 3rd Floor
| Location | Call Number: | Status |
|---|---|---|
| CMU Main Books 3rd Floor | NK2195.R4 C37 1998 |
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