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LEADER |
01710pam a2200457 a 4500 |
001 |
17620443 |
003 |
OCoLC |
005 |
19881107182747.0 |
008 |
880223s1988 dcua b f000 0 eng |
010 |
|
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|a 88600042
|
040 |
|
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|a DLC
|b eng
|c DLC
|d GPO
|d COM
|
049 |
|
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|a COMN
|
050 |
0 |
4 |
|a QL638.S2
|b G88 1988
|
074 |
|
|
|a 611-R-1
|
082 |
0 |
|
|a 639.3/755
|2 19
|
086 |
0 |
|
|a I 49.89/2:88(8)
|
245 |
0 |
0 |
|a Growth, composition, and fin quality of Atlantic salmon fed different diets at seasonal temperatures in a laboratory and hatchery /
|c by Carol A. Lemm ... [and others].
|
264 |
|
1 |
|a Washington, DC :
|b Fish and Wildlife Service, U.S. Dept. of the Interior,
|c [1988]
|
300 |
|
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|a v, 12 pages :
|b illustrations ;
|c 28 cm.
|
336 |
|
|
|a text
|b txt
|2 rdacontent.
|
337 |
|
|
|a unmediated
|b n
|2 rdamedia.
|
338 |
|
|
|a volume
|b nc
|2 rdacarrier.
|
490 |
1 |
|
|a Biological report ;
|v 88(8)
|
500 |
|
|
|a "May 1988."
|
504 |
|
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|a Bibliography: pages 11-12.
|
650 |
|
0 |
|a Atlantic salmon
|x Growth.
|
650 |
|
0 |
|a Atlantic salmon
|x Composition.
|
650 |
|
0 |
|a Fins (Anatomy)
|
650 |
|
0 |
|a Fishes
|x Growth.
|
650 |
|
0 |
|a Fishes
|x Composition.
|
700 |
1 |
|
|a Lemm, Carol A.
|
830 |
|
0 |
|a Biological report (Washington, D.C.) ;
|v 88-8.
|
907 |
|
|
|a .b12621912
|b cug
|c -
|d 010628
|e 240508
|
998 |
|
|
|a cug
|b 010601
|c m
|d a
|e -
|f eng
|g dcu
|h 0
|i 0
|
902 |
|
|
|a 060630
|
948 |
|
|
|a MARCIVE Comp, in 2022.12
|
948 |
|
|
|a MARCIVE August, 2017
|
948 |
|
|
|a MARCIVE extract Aug 5, 2017
|
995 |
|
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|a Loaded with m2btab.ltiac in 2022.12
|
995 |
|
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|a Loaded with m2btab.ltiac in 2017.08
|
989 |
|
|
|a I 49.89/2:88(8)
|d cusgb
|b 1080003275469
|e - -
|f - -
|g -
|h 0
|i 0
|j 18
|k 010628
|l $0.00
|m
|n - -
|o -
|p 0
|q 0
|t 0
|x 0
|1 .i13941859
|