Sugaring time
Text and photographs show how a family taps the sap from maple trees and processes it into maple syrup.
| Main Author: | Lasky, Kathryn. |
|---|---|
| Other Authors: | Knight, Christopher G. |
| Format: | Book |
| Language: | English |
| Published: |
New York :
Macmillan,
[1983]
|
| Physical Description: |
64 unnumbered pages : illustrations ; 22 x 27 cm. |
| Subjects: |
CMU Juv Coll 2nd Floor
| Location | Call Number: | Status |
|---|---|---|
| CMU Juv Coll 2nd Floor | Juv 633.6 L345s | Available |