Smoking meat and poultry
| Other Authors: | United States. Food Safety and Inspection Service. |
|---|---|
| Format: | Electronic |
| Language: | English |
| Published: |
Washington, D.C. :
U.S. Dept. of Agriculture, Food Safety and Inspection Service,
[2011]
|
| Physical Description: |
1 online resource (2 unnumbered pages,) : color illustrations. |
| Edition: | Rev. Feb. 2011. |
| Subjects: | |
| Online Access: |
https://purl.fdlp.gov/GPO/gpo6366 |
https://purl.fdlp.gov/GPO/gpo6366
CMU Gov Pub Electronic
Electronic Resource Click Here| Location | Call Number: | Status |
|---|---|---|
| CMU Gov Pub Electronic | A 101.2:SM 7 | Available |