U.S. produce growers' decisionmaking under evolving food safety standards

Saved in:
Bibliographic Details
Main Author: Astill, Gregory (Author)
Format: Government Document eBook
Language:English
Published: [Washington, D.C.] : United States Department of Agriculture, Economic Research Service, 2019.
Series:Economic information bulletin ; no. 210.
Physical Description:
1 online resource (ii, 40 pages) : color illustrations, color maps.
Subjects:
Farm produce -- Safety regulations -- United States.
Microbial contamination -- United States -- Prevention.
Farmers -- United States.
Food -- United States -- Safety measures.
Online Access:https://purl.fdlp.gov/GPO/gpo223994
Holdings details from CMU Gov Pub Electronic C502
Copy 1 CMU Gov Pub Electronic A 93.73/2:210 Online

Internet

https://purl.fdlp.gov/GPO/gpo223994

Similar Items