Baking yesteryear the best recipes from the 1900s to the 1980s /

"A decade-by-decade collection of wild, wacky, and wonderful recipes from the 20th century"--

Main Author: Hollis, B. Dylan, 1995-
Format: Book
Language: English
Published: Indianapolis, IN : DK Publishing, 2023.
Physical Description: 255 pages : color illustrations ; 27 cm.
Edition: First American edition.
Subjects:

CMU Bestsellers 1st Floor

LocationCall Number: Status
CMU Bestsellers 1st Floor TX763 .H58 2023 Available