Characterisation of the mechanical properties of heat-induced protein deposits in immersed cleaning systems
During heat treatment in dairy production, the rapid formation of heat-induced fouling deposits on the plant surface leads to reduced efficiency of heat transfer. Therefore, a regular cleaning process is required to soften the heat-induced protein deposits and then remove them from the plant surface...
Main Author: | Liu, Jintian, |
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Other Authors: | SpringerLink (Online service) |
Format: | eBook |
Language: | English |
Published: |
Cham :
Springer,
[2023]
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Physical Description: |
1 online resource (xx, 88 pages) : illustrations (some color). |
Series: |
Mechanics and adaptronics.
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Subjects: |
CMU Electronic Access
Electronic Resource Click HereLocation | Call Number: | Status |
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CMU Electronic Access | Available |