Serving meat and meat alternatives at breakfast
Other Authors: | United States. Food and Nutrition Service, |
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Format: | Video |
Language: | English |
Published: |
[Alexandria, Va.] :
Nutrition, Education, Training and Technical Assistance Division, Child Nutrition Programs, USDA Food and Nutrition Service,
2018.
|
Physical Description: |
1 online resource (1 video file (29 min., 52 sec.)) : sound, color. |
Series: |
CACFP halftime.
|
Subjects: |
Fishes
-- Nutrition.
|
Online Access: |
https://purl.fdlp.gov/GPO/gpo147587 |
https://purl.fdlp.gov/GPO/gpo147587
CMU Gov Pub Electronic
Location | Call Number: | Status |
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CMU Gov Pub Electronic | A 98.2:M 46/3/WEBINAR | Online |