Chelsea market makers recipes, tips, and techniques from the artisans of New York's premier food hall /
Take a behind-the-scenes look at Chelsea Market, New York's iconic indoor food hall, with more than one hundred tips, recipes, and collected wisdom from the makers and vendors.
| Main Author: | Phillips, Michael, 1969- |
|---|---|
| Other Authors: | LeFavour, Cree. |
| Format: | Book |
| Language: | English |
| Published: |
New York, NY :
Stewart, Tabori & Chang, an imprint of Abrams,
2016.
|
| Physical Description: |
238 pages : color illustrations ; 27 cm. |
| Subjects: |
CMU Main Books 3rd Floor
| Location | Call Number: | Status |
|---|---|---|
| CMU Main Books 3rd Floor | TX715 .P583 2016 |
Available
Request Chapter Scan |