Food, Conservation, and Energy Act of 2008 Environmental Quality Incentives Program (EQIP)
The Environmental Quality Incentives Program (EQIP) is a voluntary program whereby the U.S. Department of Agriculture provides technical and financial assistance to active farmers and ranchers to address natural resource concerns such as soil conservation, water quality and quantity, nutrient manage...
| Main Author: | Hicks, Erin 1984- |
|---|---|
| Other Authors: | Seidl, Andrew., United States. Natural Resources Conservation Service., Colorado State University. Department of Agricultural and Resource Economics., Colorado State University. Extension. |
| Format: | Electronic |
| Language: | English |
| Published: |
Fort Collins, Colo. :
Colorado State University, Department of Agricultural and Resource Economics : Extension,
[2008]
|
| Physical Description: |
1 online resource (5 pages) : illustrations, color map. |
| Series: |
Agricultural and resource policy report ;
ARPR 08-04. |
| Subjects: | |
| Online Access: |
Access online |