Aquaculture resource use, and the environment /
Aquaculture, Resource Use, and the Environment places aquaculture within the larger context of global population growth, increased demand for sustainable, reliable sources of food, and the responsible use of natural resources. Aquaculture production has grown rapidly in recent decades as over-exploi...
Main Author: | Boyd, Claude E. |
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Other Authors: | McNevin, Aaron., ProQuest (Firm) |
Format: | eBook |
Language: | English |
Published: |
Hoboken, NJ :
John Wiley & Sons Inc.,
2015.
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Physical Description: |
1 online resource (xxv, 337 pages) : illustrations. |
Series: |
Ebook Central (EBC)
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Subjects: |
CMU Electronic Access
Electronic Resource Click HereLocation | Call Number: | Status |
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CMU Electronic Access | Available |