Nanomaterials for food packaging materials, processing technologies, and safety issues /
Nanotechnology for Food Packaging: Materials, Processing Technologies, and Safety Issues showcases the latest research in the use of nanotechnology in food packaging, providing an in-depth and interdisciplinary overview of the field. Nanoscale advances in materials science, processing technology and...
Full description
Saved in:
| Other Authors: |
Cerqueira, Miguel Ângelo Parente Ribeiro,, Lagaron, Jose Maria,, Castro, Lorenzo Miguel Pastrana,, Vicente, António A.,, ScienceDirect (Online service) |
| Format: |
eBook
|
| Language: |
English
|
| Published: |
Cambridge, MA :
Elsevier,
[2018]
|
| Physical Description: |
1 online resource.
|
| Subjects: |
|