The Trouble with Chicken
Every year, Salmonella causes more hospitalizations and deaths than any other foodborne illness, with about one in four pieces of raw chicken contaminated with Salmonella today. Why isn't the U.S. food safety system stopping the threat? Correspondent David E. Hoffman investigates how and why th...
| Other Authors: | Infobase,, Public Broadcasting Service (U.S.) |
|---|---|
| Format: | Video |
| Language: | English |
| Published: |
[Place of publication not identified] :
Public Broadcasting Service (U.S.),
[2015]
Distributed by Infobase, |
| Physical Description: |
1 online resource (1 video file (55 min., 32 sec.)) : color and sound. |
| Subjects: |
CMU Electronic Access
Electronic Resource Click Here| Location | Call Number: | Status |
|---|---|---|
| CMU Electronic Access | Available |