Listeria, listeriosis, and food safety
| Other Authors: | Ryser, Elliot T., 1957-, Marth, Elmer H., EBSCOhost. |
|---|---|
| Format: | eBook |
| Language: | English |
| Published: |
New York :
Marcel Dekker,
[1999]
|
| Physical Description: |
1 online resource (xii, 738 pages) : illustrations. |
| Edition: | 2nd ed., rev. and expanded. |
| Series: |
Food science and technology (Marcel Dekker, Inc.) ;
92. |
| Subjects: |
CMU Electronic Access
Electronic Resource Click Here| Location | Call Number: | Status |
|---|---|---|
| CMU Electronic Access | Available |