Pre-Columbian foodways interdisciplinary approaches to food, culture, and markets in ancient Mesoamerica /
The significance of food and feasting to Pre-Columbian Mesoamerican cultures has been extensively studied by archaeologists, anthropologists and art historians. Foodways studies have been critical to our understanding of early agriculture, political economies, and the domestication and management of...
| Other Authors: | Staller, John E., Carrasco, Michael., University of Calgary. Archaeological Association. Conference |
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| Format: | eBook |
| Language: | English |
| Published: |
New York :
Springer,
[2009], ©2010.
New York : [2009] |
| Physical Description: |
1 online resource (xiii, 691 pages) : illustrations, maps. |
| Subjects: |
CMU Electronic Access
Electronic Resource Click Here| Location | Call Number: | Status |
|---|---|---|
| CMU Electronic Access | Available |