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The chemistry of oils and fats sources, composition, properties, and uses /
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| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
Oxford, UK : Boca Raton, FL :
Blackwell Pub. ; CRC Press,
2004.
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| Physical Description: |
xvi, 288 pages : illustrations ; 25 cm. |
| Subjects: |
| Copy 1 | CMU Main Books 3rd Floor | TP670 .G84 2004 |
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