Changes in client service in the Food Stamp Program after welfare reform a synthesis of case studies in eight states /

Main Author: Gabor, Vivian.
Other Authors: Botsko, Chris., United States. Food and Nutrition Service. Office of Analysis, Nutrition, and Evaluation., Health Systems Research, Inc.
Format: Microfilm
Language: English
Published: Alexandria, VA : U.S. Dept. of Agriculture, Food and Nutrition Service, [2001]
Physical Description: 1 volume (various pagings) : illustrations, map ; 28 cm.
Also available via Internet from the Food and Nutrition Service Web site (PDF file). Address as of 7-2-02: http://www.fns.usda.gov/oane/MENU/Published/FSP/FILES/Program%20Operations/ClientServices.pdf; current access is available via PURL.
Series: Nutrition assistance program report series.
Subjects:
Online Access: https://purl.fdlp.gov/GPO/LPS20191
https://purl.fdlp.gov/GPO/LPS20191

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